12/29/2021, jeff

last updated 2/4/2023

micro pizza reviews

colorado

audrey jane's pizza garage (13th st) πŸ•πŸ•πŸ•πŸ•πŸ•

good combo of fancy toppings and classic ny-style pizza. good vegetarian options.

bacco trattoria (yarmouth ave) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

when papa john's says better ingredients, better pizza, i think this is what he means. freshest pizza i've ever had.

backcountry pizza (lakeview dr) πŸ•πŸ•πŸ•πŸ•πŸ•

seems like a local favorite, while tourists get funneled to nearby crosscut. thick, crispy crust and full of flavor.

the corner slice (lincoln ave) πŸ•πŸ•πŸ•πŸ•

incredibly unassuming pizza. the only thing that stood out was the crispy, buttery crust.

cosmos pizza (28th st) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

satisfying, doughy pizza with great by-the-slice options. good vibes and good service.

crosscut pizzeria & taphouse (1st st) πŸ•πŸ•πŸ•πŸ•πŸ•

sweet, tasty pizza almost too inoffensive for its own good. very friendly staff.

domino's pizza (28th st) πŸ•πŸ•πŸ•πŸ•πŸ•

me, a total sucker for domino's pizza, finds this as good as all other domino's pizzas.

ian's pizza denver (blake st) πŸ•πŸ•πŸ•πŸ•

had half a slice of their mac & cheese pizza, so the sample size is pretty small. nice, crispy crust.

lenin's wood fired pizza (various) πŸ•πŸ•πŸ•πŸ•

tasty wood-fired personal pizzas from the back of a truck. great quick bite option.

pizza colorΓ© (pearl st) πŸ•πŸ•πŸ•πŸ•

artisanal (upstate) ny-style pizza with a fun three-color menu system.

pizza hut (pena blvd) πŸ•πŸ•πŸ•πŸ•

butter, grease, and cheese makes pizza hut pizza an indulgent treat, and offers little else.

pizzeria locale (w 32nd ave) πŸ•πŸ•πŸ•πŸ•πŸ•

cheap personal pizzas in a variety of styles. whoever baked mine went sicko mode, because it was perfect.

poppy's pizza & grill (elkhorn ave) πŸ•πŸ•

seemed like it had been taken out of the freezer and only partially cooked. okay as leftovers. expensive as hell.

proto's pizza (broadway st) πŸ•πŸ•πŸ•πŸ•

upscale thin-crust pizza. some interesting topping combinations on the menu, but nothing out of the ordinary.

france

artisan boulangerie pΓ’tisserie (rue du thΓ©atre) πŸ•πŸ•πŸ•πŸ•πŸ•

pastry-style crust topped with fresh, delicious ingredients. a shareable treat.

illinois

reggio's pizza (west o'hare ave) πŸ•πŸ•πŸ•πŸ•

saucy-ass airport personal pan pizza. a good frozen-style experience. like all airport food, expensive.

new york

bocce club pizza (bailey ave) πŸ•πŸ•πŸ•πŸ•πŸ•

big pizza you can really dig into. a meal.

create-a-pizza (monroe ave) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

good make-your-own pizza at a great value. owner is cool as shit.

favo pizza (monroe ave) πŸ•πŸ•πŸ•

passable make-your-own. also serves good beer and milkshakes, which bumps it up a bit.

john's of times square (44th st) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

really good nyc-style pizza. great crust, but a little too inoffensive to excel at anything in particular. garlic knots are bomb.

pi craft pizza (commerce dr) πŸ•πŸ•πŸ•πŸ•πŸ•

good make-your-own. lots of topping choices and no penalty for making a towering pie. kinda pricy.

pontillo's pizzeria (pittsford victor rd) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

gold standard. cheesy, indulgent, good value, always enough of it. what i think about when i think about pizza.

soho 99 cents cheese pizza inc (w 14th st) πŸ•πŸ•πŸ•πŸ•πŸ•πŸ•

slap down a couple bucks and walk out with a big-ass slice of capital-p pizza. phenomenal.